Public Health Nutrition

Public health is the science dealing with prevention that is a threat to the general health of a community. This is the stage to Promote well-being and improved quality of life through food security, food safety, and promotion of healthful eating, physical activity, and lifestyle behaviours, and may assist in the coordination of food and nutrition services during local, state, and national emergencies. This stage aims to show the importance to keep balance of Food and Nutrition for a healthy life and advancement of Quality Improvement Tools and Electronic Clinical Quality Measures.

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